Scrambled Egg Breakfast Kit

Product Number:
25352-52000
UPC Code:
065651253526
SCC:
10065651253523
Ingredients:
LIQUID WHOLE EGG, SKIM MILK, SOYBEAN OIL, MODIFIED CORN STARCH, SALT, XANTHAN GUM, CITRIC ACID, BUTTER FLAVOUR, PEPPER.
Contains:
Egg, milk, soy
Kosher:
NO
Size:
10 x 0.9 kg
Net Weight:
9 kg
Shelf Life/Storage:
365 days if stored at ≤ -18°C

Cooking Instructions

Convection oven:
Step 1: Preheat oven at 325F
Step 2: Place unopened bag of frozen eggs directly on a baking sheet
Step 3: Place in oven and bake for 20 minutes
Step 4: Open and put in serving dish.Step 5: Sprinkle cheese blend on top and serve.
Conventional oven:
Step 1: Preheat oven at 350F
Step 2: Place unopened bag of frozen eggs directly on a baking sheet
Step 3: Place in oven and bake for 25 minutes
Step 4: Open and put in serving dish.Step 5: Sprinkle cheese blend on top and serve.
Microwave oven:
1. Evenly distribute eggs in bag
2. Microwave on high for 4 minutes
3. Remove bag and “mix” in bag to redistribute eggs
4. Evenly distribute eggs in bag
5. Microwave on high for an additional 4 minutes
6. Let rest for 1 minute before serving.

Nutrition Facts

Per 100 g

Amount % daily value
  • Calories 190
  • Fat 12 g 18 %
    • Saturated 3.5 g 18 %
    • + Trans 0 g
  • Cholesterol 400 mg
  • Sodium 500 mg 21 %
  • Carbohydrate 3 g 1 %
    • Fibre 0 g 0%
    • Sugars 3 g
  • Protein 13 g
  • Vitamin A 100 RE 10 %
  • Vitamin C 0 mg 0 %
  • Calcium 88 mg 8 %
  • Iron 1.4 mg 10 %